Managing G.I. Disease in Antibiotic-Free Production

As the USA has transitioned from raising broilers in an antibiotic-free environment, old challenges have arose — including the control of old diseases, like Necrotic Enteritis. We will cover personal experiences as well as a complete revision on how to tackle this issue and enteric health in order to cope with this scenario.

What You Will Learn

• Antibiotic-free broiler management.
• Controlling intestinal integrity.
• Preventing necrotic enteritis (produced by Clostridium perfringens).
• Practical ways to manipulate intestinal flora.