Health Monitoring on Farms, Based on Intestinal Health

What You Will Learn

  • The necropsy as a reflection of the health status of the shed.
  • How do we prepare for the necropsy?
  • How to monitor intestinal health without forgetting the rest of the organs and systems?
  • Importance of immunosuppressive diseases, coinfection and incidence on intestinal health.
  • Coccidiosis and its incidence on intestinal health.
  • Histopathology as a tool in monitoring intestinal health.

Course Includes

  • 1 Lesson
  • Course Certificate

Course Instructors

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